BAPEN News - Advanced Clinical Nutrition
 

Issue 2, September/October 2007

Editorial

Welcome to the second edition of e-News. We hope that you find this an interesting and additional way of receiving news about BAPEN and the many activities that it is associated with. BAPEN continues to lead on and participate in many events and initiatives and a flavour of these is given in this e- News.
We hope you enjoy the read.

Editorial team

Contents

BAPEN Conference, Harrogate, 27/28 November 2007

malnutrition matters logo BAPEN’s focus on improving nutrition treatment and care receives significant boost as it prepares for Conference

As preparations for BAPEN’s 2007Malnutrition Matters’ Conference intensify, the charity that is committed to improving nutritional care and treatment in hospital, care and community, received a boost from the Department of Health, national agencies and a wide stakeholder group.

The charity’s Nutrition Screening Week, aimed at collecting data on malnutrition risk on admission to hospital and into care homes, has received endorsement from Ivan Lewis Care Services Minister and the Department of Health, as well as from the National Patient Safety Agency (NPSA), the Royal College of Nursing (RCN) and the British Dietetic Association (BDA).

Malnutrition Risk – results at Conference

The data on malnutrition risk will reflect what is happening in the community – where most malnutrition exists – as well as providing clear evidence for hospitals and care homes as to the scale of the problem they have to tackle. The results from the Screening Week will be presented on the opening day of the Malnutrition Matters Conference and will be followed by an address and Question session with Ivan Lewis, Care Services Minister.

Ivan Lewis’s topic will be the National Nutrition Action Plan which has been developed by a wide group of stakeholders, including BAPEN, and will be officially launched in late September. The aim of the Nutrition Action Plan is to pull together the various strands of important work being undertaken and provide a clear focus under the Government’s Dignity & Respect Campaign. Delegates to the Malnutrition Matters Conference will be able to question the Minister on the content and objectives of the Plan.

Nutrition in Cancer

Expertise and understanding of the importance of appropriate nutrition and nutritional support throughout the cancer journey – from prevention to end of life – is accumulating all the time.

Two major symposia at Conference will bring delegates up to speed with latest information on complications in cancer therapy (radiation & chemotherapy) and how nutrition can play a significant part in that treatment, Home Parenteral Nutrition (HPN) for cancer patients, gut hormones and appetite in cancer as well as a global view on the interaction of food, nutrition and cancer prevention.

Nutrition and Liver Disease, under the Chairmanship of Conference Chair Dr Mike Stroud, is discussed with presentations from Professor Alan Jackson of Southampton on the organ itself, Dr Marcia Morgan from London on nutrition support, and Professor Rosemary Richardson from Glasgow who investigates the options for feeding patients with liver disease.

The pre-term infant - nutrition matters

A welcome focus on paediatric nutrition is provided in two Symposia.  Fluid and Nutrition Support in the first week of life comes under scrutiny on first day of conference with guidelines on amino acids being presented by Professor Patti Thureen from the University of Colorado, lipid emulsion by Dr Susan Hill, Great Ormond Street Hospital and enteral nutrition support by Caroline King from Hammersmith Hospital.

The second Symposium looks at managing fluids and electrolytes, managing intravenous glucose and closes with Tony Murphy, Pharmacist at University College Hospital, discussing the formulation of standard baby TPN feeds.

Enteral Nutrition – The Iceman Cometh?

Current practice in nasogastric tube placement comes under scrutiny from the NPSA on the second day of Conference, together with presentations on safer routes and future options.

The final Conference Symposium poses key debate questions on choice regarding fibre, peptides and high protein in enteral feeds, with expert argumentation from the likes of David ‘QC’ Silk, Tim ‘Maximum Impaction’ Bowling and Mike ‘The Iceman’ Stroud. Check out the programme for full details!

It’s got jam on it!

Pancreatitis and artificial nutrition, naso-jejeunal feeds and the evidence for different routes for administration, presented by Professor Peter Layer from the University of Hamburg, provides one of the well-focused opening Symposium on Day One.

The parallel session on day one Feeding the Older Person in the Community looks at micronutrient status, appetite control and body composition changes in the older person and nutrition in early dementia, for those with dementia and their carers.

A workshop on the Mental Capacity Act and its impact on nutrition support, the Nutricia Fellowship Awards, the Pennington Lecture and Cuthbertson Medal Lecture, Original Communications and e-poster sessions complete another jam-packed BAPEN meeting.

Malnutrition Matters BAPEN Conference 27/28 November 2007, Harrogate. Log onto www.bapen.org.uk for full details on the Conference including Registration and Accommodation.  Early bird registrations available until Friday 19th October 2007.

A flavour of the conference is given below :

PROVISIONAL PROGRAMME

Monday 26th November 2007 BAPEN MEDICAL
Post-graduate Teaching Day

10:00 – 10:45 Perioperative Saline: Endocrine and Renal Effects on Balance: What goes in must come out.
Dr Peter Gosling
Consultant Clinical Biochemist - Birmingham
10:45 – 11:00 Discussion
11:00 – 11:45 The oedematous post-operative patient with complications - a case-based discussion
Professor Gordon Carlson
Department of Surgery - Hope Hospital, Salford
11:45 – 12:00 Coffee
12:00 – 12:40 NICE nutrition support guidelines
Dr Jeremy Nightingale
Consultant Gastroenterologist – St. Marks Hospital, Harrow
12:40 – 13:00 Implementing NICE – the view from a DGH
Dr Emma Greig
Consultant Gastroenterologist- Taunton & Somerset Hospital
13:00 – 13:00 Discussion
13:15 – 14:00 Lunch
14:00 – 15:30 PEGs and ethics – a debate
Dr. Barry Jones
Consultant Gastroenterologist - Russell Hall Hospital, Dudley
and
Dr. Simon Gabe
Consultant Gastroenterologist/Hon. Senior Lecturer – St. Marks Hospital, Harrow
15:30 – 16:00 Biochemical reprise – the refeeding syndrome
Dr Michael Colley
Consultant Clinical Biochemist - Swindon
16:00 – 16:15 Discussion
Evening informal curry or chinese at a local restaurant – optional

malTuesday 27th November 2007 BAPEN 2007 Conference


08:30 Registration
09:30 – 09:40 Welcome & BAPEN Initiatives
Professor Marinos Elia – Honorary Chairman – BAPEN
09:40 – 10:10 National Nutrition Action Plan – Presentation & Questions
Ivan Lewis MP
Parliamentary Under Secretary of State for Care Services

10:10 – 11:30

Symposium 1

10:10 – 11:30

Symposium 2

 

“Feeding in Pancreatitis”

 

“Feeding the Older Person in the Community”

     

Unrestricted Educational Grant provided by Nutricia

Chair

Ruth McKee
Consultant Suregon
Glasgow Royal Infirmary

Chair

Joanna Clutterbuck
Lead Renal Dietitian
North Bristol NHS Trust

10:10 – 10:30

What is the best route for providing artificial nutrition in acute pancreatitis?
Mr Ross Carter
Consultant Surgeon
Glasgow Royal Infirmary

10:10 – 10:30

Micronutrient Status in the Older Person
Anne Holdoway
Research Dietitian
Royal National Hospital for Rheumatic Diseases NHS Foundation Trust

       

10:30 – 10:50

What evidence guides the prescription of naso-jejunal feeds?
Dr Sorrel Burden
Lead Dietitian in Nutrition Support and Gastroenterology
Manchester

10:30 – 10:50

Appetite control and body composition changes during ageing: implications for clinical practice
Dr Mary Hickson
Therapy Research Facilitator
Hammersmith Hospitals NHS Trust

       

10:50 – 11:10

The effect of different routes of nutrient administration on human pancreatic exocrine function
Professor Peter Layer
Professor of Medicine
Israelitic Hospital, University of Hamburg

10:50 – 11:10

11:10 – 11:17

Feeding in early dementia
Carole Barker
Advanced Nurse Practitioner – Memory Clinic
Derbyshire Mental Health NHS Trust

The prevention of hospital/clinical attendance, or admission of home enteral nutrition tube feeding patients living in the Avon area
Debbie Reeves
Clinical Nurse Advisor
Fresenius Kabi Limited

   

11:10 – 11:30

Discussion

       

11:17 – 11:24

Home enteral feed dietitians save unnecessary hospital admissions of patients with percutaneous endoscopic gastrostomy (PEG)
Sean White
Sheffield Teaching Hospitals NHS Trust

   

11:24 – 11:27

Evaluation of a training package for the Malnutrition Universal Screening Tool (MUST)
Rachel Lee
Specialist Intermediate Services Dietitian
Norfolk and Norwich University Hospital

       
   

11:27 – 11:30

Questions & Answers



11:30 – 11:50 Coffee and Exhibition
11:50 – 12:30 THE PENNINGTON LECTURE
12:30 – 12:50 BAPEN Nutricia Research Fellowship Award 2007
Joint Winners from 2005

Development of Dependency score to be used by a dietitian working with patients on a home enteral tube feeding scheme to assess case dependency
Lucy Martin and Amanda Judd, Bristol Royal Infirmary

Novel technique for measuring energy expenditure in children with renal failure
Caroline Anderson, Southampton General Hospital

12:50 – 13:50 Lunch and Exhibition
E-Poster Presentations
BAPEN Annual General Meeting
13:50 – 15:30

Mental Capacity Act Workshop
One hour practical workshop
Should there be sufficient demand this workshop will be repeated


13:50 – 15:30

Symposium 3

13:50 – 15:30

Symposium 4

 

“Fluid and Nutrition Support of the Pre-term Infant in the First Week of Life”

 

“Nutrition and Liver Disease”

       

Chair

Dr Pamela Cairns
Consultant Neonatologist
St Michael’s Hospital, Bristol

 

Dr Mike Stroud
Consultant Gastroenterologist
Institute of Human Nutrition, Southampton

   
   
       

13:50 – 14:30

Guidelines for the provision of amino acids in the preterm infant during the first week of life
Professor Patti Thureen
Professor of Paediatrics
University of Colorado Health Sciences Centre, USA

13:50 – 14:10






14:10 – 14:40






14:40 – 14:50

The Liver as a nutritional organ
Professor Alan Jackson
Director
Institute of Human Nutrition, Southampton

Nutrition Support in Liver Disease
Dr Marsha Morgan
Reader in Medicine and Honorary Consultant Physician
The UCL Institute of Hepatology, London

Chronical Colestasis in patients receiving home parenteral nutrition: prevalence and predisposing factors.
D.A.J. Lloyd
Lennard-Jones Intestinal Failure Unit
St. Mark’s Hospital, Harrow

   

14:30 – 15:00

Choice of lipid emulsion in the preterm infant
Dr Susan Hill
Consultant Gastroenterologist
Great Ormond Street Children’s Hospital, London

   

15:00 – 15:30

Enteral nutritional support in the preterm infant during the first weeks of life
Caroline King
Chief Dietitian
Hammersmith Hospital, London

 

14:50 – 15:00

Clinical Application of Magnetic Resonance Spectroscopy of the Liver in Patients Receiving Long Term Parenteral Nutrition
J.M. Woodward
Department of Gastroenterology
Addenbrookes Hospital, Cambridge

 

15:00 – 15:30

Thinking Differently about Feeding Patients with Liver Disease
Professor Rosemary Richardson
Practice Development Lead – Dietetics
NHS Greater Glasgow Adult Acute Services


16:00 – 17:30

Symposium 5
“Ethical and Legal Issues – An interactive, case-based symposium”

Professor John MacFie
and
Dr Mike Stroud

The Principles of Ethical Practice
John MacFie
Professor of Surgery
Scarborough

Case presentations and discussion
Pamela Barker
Matron Manager for Medicine & Endoscopy
Scarborough

Emily Waters
Chief Dietitian
Southampton

John MacFie
Professor of Surgery
Scarborough

Mike Stroud
Consultant Gastroenterologist
Southampton

16:00 – 17:30

Satellite Symposium

   

Sponsored by Fresenius-Kabi

     

Chair

Chair

Tony Murphy

   

Pharmacy

   

University College Hospital, London

     
 

16:00 – 16:25

Managing fluids and electrolytes in the preterm infant during the first week of life
Dr Pamela Cairns
Consultant Neonatologist
St Michael’s Hospital, Bristol

     
 

16:25 – 16:50

Practical guidelines for managing intravenous glucose in the preterm infant
Dr Jane Hawdon
Consultant Neonatologist
University College London Hospitals NHS Trust

     
 

16:50 – 17:10

Formulating a standard baby TPN feed for the preterm infant
Tony Murphy
Prinicipal Pharmacist
University College Hospital, London

     
 

17:10 – 17:20

Outcome of long-term intravenous feeding in hospitalised children
Venetia Horn
Pharmacy
Great Ormond Street NHS Trust

       
   

17:20 – 17:30

Open Forum and Questions to the Panel


17:30 – 18:30  Poster Presentations
20:00 BAPEN ANNUAL DINNER
Majestic Hotel, Harroga

malWednesday 28th November 2007 Conference BAPEN 2007


08:30 – 09:00 Registration

09:00 – 11:00

Symposium 6 – Part I
BAPEN Medical/Nutrition Society

09:00 – 11:00

Symposium 7

 

“Nutrition Support in Cancer Therapy”

 

“Enteral Nutrition – safer practice”

       

Chair

Professor Jeremy Powell-Tuck
Centre for Adult and Paediatric Gastroenterology
Barts and the London, School of Medicine and Dentistry

Chair

Dr Jeremy Woodward
Consultant Gastroenterologist
Addenbrookes Hospital, Cambridge

   
   
       

09:00 – 09:25

Nutritional management of radiation enteritis
Dr Jervoise Andreyev
Department of Gastroenterology
Chelsea & Westminster

09:00 – 09:20

Nasogastric tube misplacement: the continuing story
Dr Patricia Bain
Patient Safety Manager
Yorkshire and Humber Region, NPSA

       

09:25 – 09:50

09:50 – 10:15

10:15 – 10:25
OC6

The nutrition management of the complications of chemotherapy
Dr Clare Shaw
Consultant Dietitian
The Royal Marsden Hospital

HPN in Cancer
Dr Jon Shaffer
Intestinal Failure Unit
Hope Hospital, Salford

Randomised Controlled Trial of Early Enteral Nutrition (EEN) versus Conventional Management (CON) in patients undergoing Major Resection for Upper Gastrointestinal Cancer
Rachael Barlow
Cardiff and Vale NHS Trust

09:20 – 10:05

Taking measures – actioning wrong route administration – a nutrition overview
Kate Pickering
Lead Nutrition Nurse Specialist
Leicester General Hospital
and
Becky White
Pharmacy Team Manager Surgery
John Radcliffe Hospital, Oxford

   

10:05 – 10:25

Future Options
Lynne Colagiovanni
Nutrition Nurse Specialist
Queen Elizabeth Hospital, Birmingham

       

10:25 – 10:35
OC7

The NUT study: the effect of dietetic and oral nutritional interventions on survival and quality of life in patients with weight loss undergoing palliative chemotherapy for gastrointestinal (GI) or lung malignancy: a randomised controlled trial
Christine Baldwin
Royal Marsden Hospital, London

10:25 – 10:35







10:35 – 10:45

Use of Corktrak® - an electromagnetic sensing devise in placement of enteral feeding tubes
Milind Rao
Combined Gastroenterology Research Unit
Scarborough General Hospital

Nasogastric tube feeding: Education Needs Training?
Amelia Jukes
Nutrition Support Team
University Hospital of Wales

       

10:35 – 11:00

Discussion

10:45 – 11:00

Discussion


11:00 – 11:30 Coffee and Exhibition

11:30 – 13:30

Symposium 6 – Part II
BAPEN Medical/Nutrition Society

Symposium 8

 

“Nutritional Science in Cancer”

Original Communications

   

There will be two simultaneous original communication sessions which includes one on Nutritional Assessment.

Further details to be provided in the final programme

Chair

Professor Gary Frost
Professor of Nutrition and Dietetics
University of Surrey

 
 
   

13:30 – 13:55

The second WCRF/AICR Expert Report – Food, Nutrition, Physical Activity and the Prevention of Cancer: A Global Perspective
Professor Martin Wiseman
Medical and Scientific Advisor
WRCF International, University of Southampton

     

13:55 – 14:20

Inflammation-based Prognostic Score and its role in the Nutrition Management of People with Cancer
Mr Donald McMillan
Department of Surgery
Royal Infirmary Glasgow

 
     

14:20 – 14:45

Cancer gut hormones and appetite Dr Damien Ashby
Imperial College, London

 
     

14:45 – 14:55
OC10

Audit to look at the effectiveness of enteral feeding in allogenic bone marrow transplant patients admitted to the bone marrow transplant unit at St. James Hospital in Leeds
Gillian Williams
St. James University Hospital, Leeds

 
     

14:55 – 15:05
OC11

The NUT study: what effect does nutritional intervention have on energy intake in patients with gastrointestinal cancer receiving chemotherapy
Angeline Bonney
Department of Nutrition & Dietetics
King’s College London

 
     

15:05 – 15:30

Discussion

 

13:30 – 14:30 

Lunch and Exhibition
E-Poster Presentations
PEN Group Annual General Meeting
BAPEN Medical Annual General Meeting

14:30 – 15:15 CUTHBERTSON MEDAL LECTURE
15:15 – 16:15



Chair

Symposium 9
“Choosing Enteral Feeds – Evidence based or gut reaction”

Ian “The Terminator” Fellows
Consultant Gastroenterologist, Norfolk and Norwich University Hospital

Debate 1 – All enteral feeds should contain fibre
Ceri “Crusher” Green v Tim “Maximum Impaction” Bowling

Debate 2 – Peptide based formula must always be used for jejeunal feeding
David “QC” Silk v Pete “The Terrier” Turner

Debate 3 – Intensive Care Unit patients should be given high protein enteral feed
Richard “Glutaminus Maximus” Griffiths v Mike “The Iceman” Stroud

16:15 Close of Conference followed by Tea
   

What's new?

Council of Europe

10 'key characteristics' event 4th Oct 2007

Many of you will be aware of the 2nd Nutrition Summit hosted by the Minister for Care Services, Ivan Lewis at the Department of Health on July 17th. It was a very encouraging event and there was widespread support from the Minister and everyone else present for the work of BAPEN and the Council of Europe Alliance.

Our multi-stakeholder approach has borne fruit, most people in the room were well aware of the work we have been doing and the summit provided everyone with the opportunity to voice their support.

To publicise the outputs of the Council of Europe Alliance, a UK-wide and pan-profession press event for the '10 Key Characteristics of Good Nutritional Care' was held on Thursday 4th October 2007.

Rick Wilson
Director of Nutrition and Dietetics
Kings College Hospital
London

logos image

Council of Europe Resolution
Food and Nutritional Care in Hospitals

10 Key Characteristics of good nutritional care in hospitals

  • All patients are screened on admission to identify the patients who are malnourished or at risk of becoming malnourished. All patients are re-screened weekly.
  • All patients have a care plan which identifies their nutritional care needs and how they are to be met.
  • The hospital includes specific guidance on food services and nutritional care in its Clinical Governance arrangements.
  • Patients are involved in the planning and monitoring arrangements for food service provision.
  • The ward implements Protected Mealtimes to provide an environment conducive to patients enjoying and being able to eat their food.
  • All staff have the appropriate skills and competencies needed to ensure that patient’s nutritional needs are met. All staff receive regular training on nutritional care and management.
  • Hospital facilities are designed to be flexible and patient centred with the aim of providing and delivering an excellent experience of food service and nutritional care 24 hours a day, every day.
  • The hospital has a policy for food service and nutritional care which is patient centred and performance managed in line with home country governance frameworks.
  • Food service and nutritional care is delivered to the patient safely.
  • The hospital supports a multi-disciplinary approach to nutritional care and values the contribution of all staff groups working in partnership with patients and users.

Council of Europe Resolution 12/11/2003
Food and Nutritional Care in Hospitals

Recommendations – Government of the member states should:

  • Implement national recommendations in food and nutritional care in hospitals
  • Promote implementation both in public and private sectors
  • Ensure widest possible dissemination of recommendations

The Five Broad areas cover:

  • Nutritional assessment and treatment in hospitals
  • Nutritional care providers
  • Food Services practices
  • Hospital Food
  • Health economics

There are over 100 recommendations within the resolution and they have been summarised by the Council of Europe Alliance into the 10 Key Characteristics.

Non-Government

The Stakeholders within the Alliance are:

  • British Dietetic Association
  • Hospital Caterers Association
  • Royal College of Nursing
  • Royal College of Physicians
  • Royal College of Speech & Language Therapy
  • National Association of Care Caterers
  • British Medical Association
  • British Association for Parenteral and Enteral Nutrition
  • Intercollegiate Group on Nutrition Education
  • Nutrition Society

Government

The Stakeholders within the Alliance are:

  • National Patient Safety Agency
  • Department of Health
  • Scottish Executive – QIS
  • Welsh Assembly Government
  • Department of Health and Public Service – Northern Ireland

Copies of this document can be downloaded from the BAPEN website.

BAPEN  is pleaed to announce that there is now a link to BAPEN website via the dignity in care website of DoH www.dh.gov.uk/dignityincar


BAPEN has a close working relationship with many Agencies and Organisations and is pleased to congratulate Sue Hawkins , Chairman of  NACC ( National Association of Care catering ) on receiving  this years   Public Sector Caterer  Award.
http://www.thenacc.co.uk/


Organisation of Nutritional Support in Hospitals
This new report and web based interactive module is coming soon!
It will be available on the BAPEN website, watch this space!


BAPEN coverage and articles of interest
This article list is provided as a service for visitors to the BAPEN website. Unfortunately, we are unable to provide copies of the articles cited. Interested parties should contact the media title direct.

BAPEN Media Coverage Report 3rd July - 31st July 2007

Diary Dates

Australasian Society of Parenteral  and Enteral Nutrition

auspen logohttp://www.auspen.org.au/

Annual conference Perth from October 24th to 27th at the Perth Convention and Exhibition Centre.

Clinical Nutrition Week

aspen logoResearch. Treatment. Impact. Results.

Join your colleagues at Clinical Nutrition Week ’08 and combine education, networking, and access to the most distinguished presenters in nutrition support therapy while enjoying the flavor of one of the most vibrant cities in the world, Chicago.

Mark Your Calendar!  February 10 - 13, 2008
Conference registration will open late summer. 

http://www.nutritioncare.org/ClinicalNutritionWeek/

New book

Energy and Nitrogen Requirement in Disease States (Paperback)

By Stephen Taylor

  • Paperback: 124 pages
  • Publisher: Smith-Gordon & Co Ltd 
  • ISBN-10: 1854632280
  • ISBN-13: 978-1854632289
 

Regional Representatives

Region

Name & Title

Address

Tel/Fax/Email

Scotland

Janet Baxter

East Block, Ninewells Hospital, Dundee DD1 9SY

Tel: 01382 496558
Fax:  01382 632317
Email: janet.p.baxter@tuht.scot.nhs.uk

N Ireland

Ms Sharon Madigan
Community Dietitian

Community Dietetics, North & West HSS Trust, Iveagh Buidings, 67 Broadway, Belfast BT12 6HF

Tel: 02890 366 877
Fax: 02890 311 353
Email: sharon.madigan@ntlworld.com

Wales

Winnie Magambo
Nutrition Nurse

Dept Nutrition and Dietetics, University Hospital of Wales, Health Park, Cardiff. CF14 4XW

Tel:  029 20746393
Fax:
Email: winnie.magambo@cardiffandvale.wales.nhs.uk

North West

Dr Jon Shaffer
Consultant Gastroenterologist

The Irving Unit, Ward B4
Hope Hospital, Stott Lane
Salford M6 8HD

Tel: 0161 787 4521
Fax: 0161 787 4690
Email: jon.shaffer@srht.nhs.uk

North East

Emily Weinel
Nutrition Nurse Specialist

South Tyneside District Hospital
Harton Lane,
South Shields, NE34 0PL

Tel: 0844 811 3030
Fax: 0191 202 4145
Email: emily.weinel@sthct.nhs.uk 

Trent

Dr Tim Bowling
Consultant Gastroenterologist

Queens Medical Centre, Nottingham

Tel: 07913 976082
Fax:
Email: tim.bowling@nuh.nhs.uk

West Midlands

Alison Fairhurst (joint rep)
Nutrition Support Dietitian

Nutrition and Dietetics Department
Russells Hall Hospital
Dudley, DY1 2HQ

Tel: 01384 244017
Fax:  01384 244017
Email: alison.fairhurst@dgoh.nhs.uk

Sue Merrick (joint rep)
Dietitian & Team Leader for Nutrition Support

Dept. Nutrition and Dietetics
New Cross Hospital
Wolverhampton WV10 0QP

Tel: 01902 695335
Fax: 01902 695335
Email: Sue.Merrick@rwh-tr.nhs.uk

Thames Valley

Marion O' Connor
Nutrition Support Dietitian

John Radcliffe Hospital
Headley Way, Oxford OX3 9DU

Tel: 01865 221702/3
Fax: 01865 741408
Email: Marion.O'Connor@orh.nhs.uk

East Anglia

Dr Ian Fellows
Consultant Gastroenterologist

Norfolk & Norwich Hospital
Brunswick Road
Norwich, NR1 3SR

Tel: 01603 288356
Fax: 01603 288368
Email: ian.fellows@nnuh.nhs.uk

North Thames

Dr Jeremy Nightingale
Consultant Gastroenterologist

St Mark’s Hospital
Northwick Park, Watford Road
Harrow, HA1 3UJ

Tel: 0208 235 4177
Fax: 0208 235 4001
Email: Jeremy.nightingale@nwlh.nhs.uk

South Thames

Mr Rick Wilson
Director Dietetics & Nutrition

King’s College Hospital
London, SE5 9RS

Tel: 0207 3463243
Fax: as telephone
Email: rick.wilson@kingsch.nhs.uk

South West

Dr Emma Greig
Consultant Gastroenterologist

Taunton & Somerset Hospital,
Musgrove Park, Taunton
Somerset TA1 5DA

Tel: 01823 342126
Fax:
Email: Emma.greig@tst.nhs.uk

South

Peter Austin
Senior Pharmacist

Southampton General Hospital,
Tremona Road,
Southampton SO16 6YD

Tel: 02380 796090
Fax: 02380 794344
Email: peter.austin@suht.swest.nhs.uk

South East

Dr Paul Kitchen
Consultant Gastroenterologist

Medway Maritime Hospital
Windmill Road, Gillingham
Kent, ME7 5NY

Tel: 01634 830 000
Fax: 01634 833 838
Email: paul.kitchen@medway.nhs.uk

 

BAPEN
Secure Hold Business Centre, Studley Road, Redditch,Worcs. B98 7LG   Tel: 01527 457850 Fax: 01527 458718
BAPEN is a Registered Charity No: 1023927.